CHIPS & SALSA

Our signature fire roasted tomato salsa with warm tortilla chips

GYG CHIPS & DIP TRIO

Choose Three: Chile con queso • tomatillo salsa roasted tomato salsa • pico de gallo bean dip • green chile sour cream

SOPES

Small tortilla boats with choice of chicken tinga, beef barbacoa or ground beef with refried beans, melted Chihuahua cheese, salsa cruda, and chipotle crema

CHICKEN TAQUITOS

Tortillas stuffed with chicken tinga, flash fried crispy and served with guacamole, Cotija cheese and chipotle crema

CEVICHE

Lime marinated bay scallops and shrimp with sweet onions, cucumbers, and sliced avocados

GONZALEZ NACHOS

Shredded chicken or ground beef with refritos, Chihuahua cheese, guacamole, sour cream, and salsa cruda. Add Grilled Chicken, Steak* or Shrimp $5.

HONEY CHIPOTLE WINGS

Tossed in sweet & spicy chipotle sauce

QUESADILLA

Large flour tortilla filled with Chihuahua cheese, served with guacamole, sour cream, and pico de gallo. Add Grilled Chicken, Steak* or Shrimp $5

GUACAMOLE FRESCA

Haas avocados, fresh tomatoes, onions, diced jalapeño, cilantro, and fresh squeezed lime

CLASSIC TORTILLA SOUP

Rich chicken broth, toasted ancho chile, tender chicken, avocado, Cotija cheese, and crisp tortilla strips

POZOLE

Hominy with diced pork and pasilla chile, served with fresh condiments and tostadas

CASA ENSALADA

Seasonal greens, cucumber, sweet onions, tomato, and tortilla strips with choice of dressing

BURRITO BOWL

Carne asada or chicken breast with cilantro rice, black beans, and romaine lettuce, topped with guacamole and pico

TACO SALAD

Chicken tinga, shredded beef or ground beef with melted queso, fresh greens, pear tomatoes, pinto beans and sour cream, tossed in chipotle ranch

SOUTHWESTERN CAESAR SALAD

Crisp romaine lettuce with roasted poblano peppers, tomatoes, queso añejo, and croutons, topped with green chile Caesar dressing. Add Grilled Chicken, Steak* or Shrimp $5.

CARNE ASADA SALAD

Chile marinated arrachera*, grilled romaine hearts, roasted vegetables, queso añejo, fresh Haas avocado, and cilantro-lime vinaigrette

STEAK PICADO

New York steak* seared and diced with poblano peppers, onions, and red chile sauce. Served with Mexican rice, refried beans and guacamole

CHICKEN TAMALES

House-made chicken tamales covered with red chile sauce, melted queso, and salsa fresca

HABANERO CHILE SALMON

Pan seared Atlantic salmon and mango-habanero salsa, served with cilantro rice and pinto beans

PORK CARNITAS

Citrus marinated braised pork with salsa cruda, guacamole, and warm tortillas

SKILLET RIB EYE

Cilantro and green chile marinated rib eye steak* on a skillet with grilled peppers, onions, and fried potatoes

CHILES RELLENOS

Fresh poblano chiles stuffed with Monterey Jack cheese, egg battered, and fried crisp then topped with green chile salsa and fresh guacamole

CAMARONES MEXICANOS

Marinated shrimp sautéed with poblano peppers, sweet onions, and salsa cruda, served with cilantro rice, charro beans and fresh guacamole

TACO

ENCHILADA

BURRITO

ROASTED VEGGIES

FIRE ROASTED STEAK*

OAXACAN SHRIMP

STEAK* & SHRIMP

CILANTRO CHICKEN

CHICKEN & SHRIMP

STEAK* & CHICKEN

FAJITA BURRITO

Large flour tortilla stuffed with fajita marinated chicken or beef, Mexican rice, and refritos, topped with red or green chile sauce, Oaxaca cheese and guacamole

ENCHILADAS

Rolled corn tortillas filled with choice of shredded beef, chicken tinga, carnitas pork, ground beef or cheese, topped with guajillo chile sauce, melted Chihuahua cheese, and sour cream, with refried or black beans and Mexican rice

SHRIMP & CHICKEN ENCHILADA SUIZA

Torte style chicken and shrimp enchilada with green tomatillo salsa, sour cream, pico de gallo, and guac, served with cilantro rice and black beans

MAHI MAHI VERACRUZ

Grilled with onions, bell peppers and Guajillo sauce, served with cilantro rice and black beans

CHIMICHANGA

Large flour tortilla filled with shredded beef, chicken tinga or ground beef, fried golden brown and topped with guacamole, sour cream, and pico de gallo, served with refried or black beans and Mexican rice

BURRITO

Shredded beef, ground beef, chicken tinga or carnitas wrapped in a soft flour tortilla and covered with red chile sauce, queso, and guacamole, served with refried or black beans and Mexican rice

PORTOBELLO MUSHROOM TOSTADA

Chile–lime marinated portobello mushrooms, grilled peppers, onions, and black beans topped with Monterey Jack, Cotija, and Oaxaca cheeses, romaine lettuce, pico de gallo and avocado

VEGGIE QUESADILLA

Large flour tortilla filled with three cheeses, peppers & onions, squash zucchini, broccolini, roasted poblano peppers, black beans, and pico de gallo, topped with guacamole and sour cream

CRISPY

Corn tortilla shells filled with ground beef or chicken tinga, shredded lettuce, tomato, and melted cheddar cheese

CARNITAS

Braised pork in corn tortillas with pico de gallo and guacamole fresca

FISH

Guajillo & ancho chile marinated tilapia, on flour tortillas with pickled cabbage, cilantro, salsa cruda, fresh lime, crema, and guacamole

CARNE ASADA*

Fire roasted steak, cilantro, red onion, tomatillo salsa, and guacamole

ADOVADO SHRIMP

Red chile marinated shrimp, pickled cabbage, salsa cruda, crema, and guacamole

GUACAMOLE

REFRIED BEANS

BLACK BEANS

CHILE CON QUESO

MEXICAN OR CILANTRO RICE

BEAN DIP

GREEN CHILE SOUR CREAM